Pitaya Vinaigrette Dressing

 Turn any plain salad into a delicious taste that will make you forget you're eating greens. With this simple recipe, creating a healthy dressing for your salads has never been easier.

  • 1 thawed Pitaya Pack *BUY NOW*
  • 3 tbsp Raspberry vinegar
  • 3 tbsp fresh squeezed Lemon juice
  • 1 tbsp agave
  • 1/4 cup extra virgin Olive Oil
  • Sea salt
  • Freshly ground Pepper
  1. Combine raspberry vinegar, lemon juice, agave and thawed pitaya in a bowl. Whisk together
  2. Whisk in olive oil
  3. Season with salt and pepper for taste
  4. Enjoy with your next salad:)

NOTE: To keep from separation, add ingredients to jar with lid and shake well before serving.





2 Responses

Pitaya Plus
Pitaya Plus

April 01, 2015

Hi Laura,

We’ve updated the recipe with the recommended amount of Olive Oil to use which is 1/4 cup of virgin olive oil. Thanks for asking and let us know how your dressing comes out:)

Laura
Laura

April 01, 2015

How much olive oil do you recommend using in this recipe?

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